Fawn Crossing Farms
Pasture-Raised Pork Pricing
(Inquire about Availability)
PORK CHOPS, Boneless Sirloin 2 chops/package $13.99/lb.
PORK CHOPS, Boneless Butterflied Loin 1 chop/package $14.49/lb.
PORK CHOPS, Boneless Center Cut Loin Chop 2 chops/package, thick cut $14.99/lb.
PORK CHOPS, Bone-in 2 chops/package $12.99/lb.
PORK STEAKS/ROASTS & Misc.
PORK TENDERLOIN, Whole avg. 1.25 lbs. $16.99/lb.
PORK SPARE RIBS, Whole Rack, Split. avg. 2 – 2.5 lbs $ 8.99/lb.
PORK SPARE RIBS, Half Rack. avg. 1 lb. $ 8.99/lb.
PORK BABY BACK RIBS One whole rack per package (Very limited supply) $14.99/lb.
COUNTRY STYLE RIBS avg. 1.75 lb. package $14.99/lb.
FRESH HAM & BACON
WHOLE BONE-IN FRESH HAM Avg. 10 lbs. $ 7.49/lb.
HALF BONE-IN FRESH HAM Avg size: 3 to 6 lbs. $ 8.49/lb.
HAM STEAK, Fresh $ 9.99/lb.
SIDE PORK, Fresh Sliced 1 pound package $11.99/lb.
Similar to bacon just not cooked or smoked.
PORK BELLY, Fresh Avg size: 10 lbs $10.99/lb.
Pork Belly is un-cured, un-smoked, and un-cut bacon.
SAUSAGE & MISCELLANEOUS
GROUND PORK 1 pound packages $ 8.89/lb.
FRESH PORK BREAKFAST SAUSAGE 1 lb. packages $ 9.99/lb.
BREAKFAST LINKS 12oz. package. $10.49/lb.
Bratwurst Patties 6 hand crafted patties per package Best you′ll ever taste! $11.89/lb.
Country Sausage Patties 6 hand crafted patties per package $11.89/lb.
PORK LIVER avg. 1 lb. sliced $ 6.89/lb.
PORK TONGUE 1 per pkg. $ 5.89/lb.
PORK HEART 1 per pkg. $ 5.89/lb.
PORK NECK BONES 1 lb. pkg. $ 4.69/lb.
PORK BACK FAT 5 lb. pkgs., ground (This is not rendered lard) $ 3.99/lb.
PORK LEAF FAT 2.5 lb. pkgs. $ 4.99/lb.
BULK PORK ORDERS
Order a whole or ½ hog and Save$$$
We are taking bulk pork orders for delivery in October 2018, depending on processing availability
When ordering, 1 = 1/2 hog; 2 = whole hog; 3 = 1-1/2 hog; 4 = 2 whole hogs, etc.
Bulk orders allow custom selection of cuts, you save money and your meat is processed and packaged as you like. Bulk pork pricing of $8.89/pound hanging weight includes cut/wrap/freeze. Smoking and other special processing is extra. Whole hogs average 160-200 pounds and the hanging weight and yield per hog is about 110-150 pounds. A half hog order, depending on cuts desired, requires about 3 cubic feet of freezer space.
To schedule your order, check with us for availability [(540) 828-2288], complete a cut sheet to inform the slaughterhouse how you would like your pork cut and packaged, we will take that with us when processing. The cut sheet form is available here: T&E Meats Pork-Cut-Sheet.pdf
A $150.00 deposit is required to place your order and schedule the processing of your order with T&E. When orders are ready, customers have seven days to pickup their orders at T&E before extra freezer storage fees apply. Alternatively, FCF can ship your order to you, however, pickup, packaging and shipping charges are extra and not included in the hanging weight price.
Information regarding the humane treatment of animals in the slaughter process can be found here: T&E Meats
Fawn Crossing Farms (FCF) is committed to raising our animals in a respectful, humane, ecological and small scale manner, including the slaughter process, which is one of the many reasons why we choose T&E Meats. Unlike large indoor pork CAFO operations which raise pigs indoors on concrete floors, our animals always have access to shelter, clean bedding, clean water, open pasture, shaded forest, fresh air, sunshine and the choice to be in or outdoors. FCF believes animals are not just commodities, like us they are living creatures on this earth and sacrifice their lives for us so that we may live, they deserve our respect and care in return.
Free Range Egg Pricing
Chicken Eggs: $4.00 dozen
Duck Eggs: $6.00 dozen
Muscovy and Rouen Ducks
Raw unfiltered honey: $15/pint; $10/12 ounce bear
Queens: $40 each
5 Frame Nucs (including Nuc box): $250 each
Custom made Observation Hives are available in your choice of wood, contact us if interested, for pricing.
Farm shares/memberships are available for our goat products (raw milk & cheeses). Shares/memberships can either be defined in the traditional way as a set amount of products per month, or be customizable and flexed to meet your needs. The legal necessity (at least in Virginia) of farm shares applies only to the selling of raw milk products aged less than 60 days. FCF farm share members receive FCF products not advertised and not available to the general public, including home baked breads, pies, fruits, raw milk specialty goat cheeses and other products.
Our farm membership customers understand and appreciate the food quality differences of pasture raised animals as Mother Nature intended. They understand that fresh raw goat milk is far superior to other milks available with the market price of raw goat milk reflecting that difference. They also appreciate that GOS heritage raised pork has no comparison in quality and taste to the commodity market CAFO raised pork. GOS pasture raised heritage pork is the preferred breed of pork served at the British Royal Family’s table. Goat meat is the preferred red meat in many nations across the globe. It also has fewer calories and cholesterol than other lean meats, such as chicken and turkey. Goat meat also has considerably less fat and saturated fat, yet it actually contains more iron than beef and chicken, which is an essential part of a balanced diet. The chicken and duck products both meat and eggs are rich in protein with a deeper flavor and brighter in color than what is available on the grocery store shelves.
Contact us for customization of your farm share/membership.
ADGA and AGS registerable Purebred & American Nubian Goats
We have three doelings & four bucklings available after weaning. Born between 4/23 and 6/16/2018.
Please inquire for more information.
Contact us for wethers, ready to go – pets / pack animals / chevon or cabrito
Call or email for more information!
Fawn Crossing Farms
4584 Fawn Crossing Bridgewater, VA 22812